Restaurant Méandre is a place where quality, rhythm, and hospitality come together. We value clear agreements and take great care in everything we put on the table. Working at Méandre means being part of a restaurant with character, where respect for the craft and for one another is central.

​

Méandre is a restaurant with a strong identity, located in Bouillon, a distinctly touristic town. This means the pace can vary greatly: sometimes calm, sometimes exceptionally intense. The ability to adapt quickly is therefore essential. We are looking for people who enjoy taking responsibility, want to keep learning, and feel at home in a dynamic working environment where product, service, and attention to detail go hand in hand with pace and teamwork.